Groundwater in Kaufman County contains iron, fluoride, and PFOS that well owners should know about. These contaminants are present at levels high enough to exceed EPA health standards, which means they require attention.
Iron in this county's groundwater comes from the local rocks breaking down over time as water moves through them underground. Fluoride and PFOS enter groundwater from a mix of natural sources in the rock and human activities on the land surface, including industrial use and some firefighting foams.
Groundwater in Kaufman County is notably high in iron. As water sits underground in contact with iron-bearing rock layers, iron dissolves into the water supply. Most wells in this county show this elevated iron characteristic.
Wells in Kaufman County have been found to contain fluoride, iron, and PFOS at levels that exceed EPA health standards. Fluoride exposure over time can affect bone health and dental development in children. Iron itself is not toxic, but PFOS is a concerning contaminant that can accumulate in your body and has been linked to health effects including immune system changes and liver problems.
Iron in county well water causes visible staining on fixtures, laundry, and dishes that can be hard to remove. You may notice a metallic taste or rusty color when you turn on the tap. The moderate iron levels found in this area can build up scale in pipes and reduce the lifespan of water heaters and dishwashers over time.
We recommend testing your well water through a certified laboratory to find out what is actually in your specific well. Every well is different, and your water could have higher or lower levels than what is common across the county. Since multiple contaminants exceed health standards here, a comprehensive metals and minerals panel is recommended, which typically costs between two hundred and four hundred dollars. Iron removal systems and PFOS-specific filters are available treatment options once you know your results.
Not sure if your well is affected? Get certified results in 5–7 days.
Test Your Well Water with Tap Score →| Contaminant | Samples ⓘ | % Above MCL ⓘ | Distribution ⓘ | Confidence ⓘ | Risk ⓘ |
|---|---|---|---|---|---|
| Iron | 25 | 20% | Moderate | High | |
| PFOS ⓘ municipal | 76 | 18% | Moderate | High | |
| Fluoride | 52 | 2% | Moderate | Low | |
| Arsenic | 11 | 0% | Low | Safe | |
| HFPO-DA (GenX) ⓘ municipal | 76 | 0% | Moderate | Safe | |
| Lead | 9 | 0% | Low | Safe ⓘ | |
| Manganese | 14 | 0% | Low | Low | |
| Nitrate | 3 | 0% | Low | Low ⓘ | |
| PFHxS ⓘ municipal | 76 | 0% | Moderate | Low | |
| PFNA ⓘ municipal | 76 | 0% | Moderate | Safe | |
| PFOA ⓘ municipal | 76 | 0% | Moderate | Safe | |
| PFBS ⓘ municipal | 76 | — | Moderate | Low |
MCL = Maximum Contaminant Level (EPA limit for public water; used as benchmark for private wells). Distribution shows % of sampled wells in each concentration band. Methodology.
* Microbial contaminants (E. coli, coliform) reflect only samples from the last 10 years.
Data shows potential risk — a certified test confirms whether your water is affected.
Order a Tap Score Test →Population-level CDC data. Not individual risk prediction.
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